The Indian menu highlights traditional flavors, starting with Chicken Samosa and Tamarind Chutney, followed by a vibrant Dahi Papadi Chaat or flavorful Manchow Soup. For mains, savor Butter Chicken with layered Indian Bread or Aromatic Biryani paired with Cucumber Raita, concluding with a Rich Rice Pudding topped with Peanut Brittle and Mixed Dry Fruits.
INDIAN CUISINE
AMUSE
Chicken Samosa
Date and Tamarind Chutney with Bread and Dips
STARTER
Dahi Papadi Chaat
Homemade Crispy Cumin Crackers, Potato Mix, Sweet Yogurt, Date and Tamarind, Mint & Cilantro, Pomegranate.
SOUP
Manchow Soup (Veg/Non-Veg)
Indo Chinese soup with Mix Veggies, Garlic, Soya Sauce, Black Pepper & Crispy Fried Noodles
MAINS
Butter Chicken with homemade layered Indian Bread, Indian Salad, and Basmati Rice.
OR
Veg Biryani/Chicken Biryani with Cucumber Raita
DESSERTS
Rice Pudding with homemade Peanut Brittle and Mix Dry Fruits.
OR