Behind-the-Scenes Access

Dining at The Chefs Table is an incredible experience—bar none. But it also offers an exclusive behind-the-scenes view of the Chef’s kitchen. You would be amazed to see everything that is created in The Chef’s Kitchen. Sit back and watch the show! Witness firsthand from front-row seats the culinary process up close, only at The Chefs Table.VIP

ANIL DANGI

Chef

Throughout my career, I’ve honed my culinary skills in top restaurants, blending art and practicality to create visually stunning, delicious dishes. My travels inspire my creations and reflect a global tapestry of flavors and traditions. Driven by passion and a commitment to excellence, I craft each dish with technical precision and creative innovation.

New things, different ingredients, and dishes always attract me and push me to know more and learn.
I have always worked in different cuisines, and wherever I travel, I try to know about the local ingredients and dishes, which helps me to create my own personality in my own dishes.

SOURABH KADAMCulinary Associate

I developed a passion for cooking at a young age. Growing up in a family of food enthusiasts, I was exposed to various cuisines and cooking techniques. After completing high school, I pursued a degree in culinary arts, where I honed my skills in classical cooking techniques & food safety. Over the years, I have worked in some of the well-known restaurants.

SUJIT BAGCHICulinary Associate

I was born into an environment where love and respect for food and healthy produce were one of the pillars of my family’s education. I believe in pushing the boundaries of culinary innovation while remaining true to traditional cooking techniques. My attention to detail and love for food was passed onto me by my mother, who I used to spend time with in the kitchen.

LEISON PIERRECulinary Associate

My life as a woman chef is as challenging as that of a man in the same profession. My lifelong passion for cooking began in childhood, watching my mother in the kitchen. My culinary philosophy is centered around using only the freshest locally sourced ingredients to create visually stunning dishes and bursting with flavors.

ESTHER VÁSQUEZ PICHARDOCulinary Associate

A private chef dining experience like no other in Providenciales. It’s a unique and exclusive opportunity to indulge in the artistry of The Chefs, enjoy personalized attention, and immerse yourself in a gastronomic journey like no other. Your unforgettable memories in the making, culinary insights, and extraordinary flavors make it a worthwhile investment for those seeking a truly exceptional dining adventure. Getting a Confirmed Reservation in advance is suggested if you have a special date to celebrate while vacationing in Providenciales, Turks and Caicos Islands.